🔗 Share this article The Covent Garden Hotel's Saketini – Recipe To try something unique, sample this refined martini-inspired drink. It is delicate, fragrant and easy to sip, and matches wonderfully with parmesan chunks. Saketini Serves 1 30ml gin – a quality London dry gin is ideal 15ml Lillet Blanc – an aromatic French aperitif wine 15ml sake – preferably a delicate, balanced sake Measure the gin, Lillet Blanc and sake into a shaker, toss in plenty of ice cubes and mix for half a minute until cold. Filter into a pre-chilled martini glass and present. An elegant drink blending East and West